Saint-Romain red 2021

  • Red
  • 75 cl

Saint Romain red of the very good 2021 vintage. With a sweetness and delicacy specific to the finest wines of the Côte de Beaune.

With vines located in the heart of the appellation, the wine will reveal a beautiful fruitiness, a well-controlled concentration and an ideal freshness. Wine on sale per 1 bottle, reduced price from 6 bottles

more details

€30.00

Decreasing Prices info Get an additional 5% discount when ordering at least 6 bottles.

The Bottle

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  • Delivery

    The delivery times for Saint-Romain red 2021 in protected parcels are 48 hours (UPS Express) to 5 days by standard UPS, at home or Access Point. This shipment includes an anti-breakage guarantee.

  • Anti-breakage guarantee ?

    The Wine bottles are packaged in specialized packaging certified by the UPS carrier, which ensures delivery without damaging the wines or breaking the bottles. If ever a package is lost or the wine bottles broken, it will be re-shipped to you as soon as possible, we have specific insurance for this need.

  • Buy the Wine as a Gift ?

    If you want to offer this Burgundy wine as a gift:

    • You can create several addresses and choose the recipient's address to send them directly;
    • Free insertion of a personalized message: indicate during the ordering process the personalized message that you want to insert with the delivery slip, in an envelope. (We never include invoices in packages)
    • Wooden boxes: it is possible to attach a beautiful wooden box for 1, 2, 3 or 6 bottles. Add the box of your choice to the basket by going to the category of wine boxes

tasting

Saint-Romain red 2021

  • Complex

  • Powerful

  • Mineral

  • Fruity

  • Woody

Saint-Romain Red 2021

This great red wine of Burgundy appellation St Romain with ruby color comes from the 2021 harvest, great in quantities but also in quality! Harvested by hand and aged with gentleness and precision in oak barrels, it brings the suppleness and finesse of the best red wines of the Côte de Beaune.

The bouquet of this Saint-Romain recalls cherry and red berries (currant, raspberry). After 4 to 5 years, its aromas evolve towards more ripe fruits, spices and smoked with fine and elegant tannins. It can be drunk from an early age with a aging potential of about ten years.
Its passage in barrels is dosed to point and brings notes slightly roasted at the end of the mouth and very discreet. All the place is left to the expression of the terroir.

Operating temperature: 14 to 16 °C

food pairing

Full, round Burgundy red wine: pasta and risotto, grilled or roasted pork, roasted veal, sauce or pan-fried, Lamb, poultry, rabbit, roast beef, game birds, liver, kidneys in sauce, skewers, kebab, woks, camembert, brie

features

  • Appellation

    Village

  • Type of Wine

    Still

  • Wine Making

    Oak casks

  • Grape Variety

    Pinot Noir

  • Harvest

    Manual

  • Burgundy Region

    Côte de Beaune

  • Vintage

    2021

  • Service

    14 to 16 degrees

  • Custody potential

    2027

  • Degree of alcohol

    13°
appellation

Saint Romain

Wine Characteristics

Red: it has an intense ruby-red or black cherry colour. Its bouquet evokes small red fruits (gooseberry, raspberry, cherry). At 4-5 years old it develops riper fruit aromas with spicy and smoky notes, and refined and elegant tannins. It can be drunk in the first flush of youth but has the potential for ten or so years laying-down.


White: it is pale gold flecked with green. Its nose ranges through lime and white flowers with mineral grace notes. In the mouth, it has good minerality, which time will make smoother and mellower.
 

Wine Steward’s Tip


Red: the elegant and velvety character of this burgundian classic has a perfumed and sometimes smokey bouquet which destines it to partner white meats and poultry in light sauces. Veal (stewed or plain fried chops) will also suit it very well. Cheeses: mild and creamy like Brillat-Savarin or Cîteaux.
Serving temperature: 13 to 15°C.


White: its minerality makes it an amiable partner for delicate fish (fried or, better still, steamed). It is also to be enjoyed with poached eggs and seared or marinated vegetables. It goes well with soft-centred cheeses like Camembert, whose creamy texture will be nicely balanced by the slightly mineral acidity of this handsome wine.
Serving temperature: 12 to 14 °C.
 

Situation


Saint-Romain in the Côte de Beaune stands at the foot of a high cliff but at an elevation which enables it to look out over a wide stretch of countryside.
100,000 years ago, bears and lions roamed here and it has been a focus of human activity since neolithic times. It was one of the first places in Bourgogne where Celts and Gallo-Romans cultivated the vine. The appellation SAINTROMAIN, instituted in 1947, is for both red (Pinot Noir) and white (Chardonnay) wines. Labels often include the name of the Climat from which the wine derives.
The red wines can carry the words CÔTE DE BEAUNE after the name of the village or may call themselves CÔTE DE BEAUNE-VILLAGES.
 

Terroirs

A geologist’s paradise! Here we are on the lias (the earliest period of the Jurassic). The vines occupy a sloping site where they benefit from excellent soils. This blend of limestones and marls includes patches of clay which especially suit the Chardonnay grape. The vines face South/South-East and North/North-East at altitudes varying from 280 to nearly 400 metres.

Source : https://www.bourgogne-wines.com

Estate

Domaine Germain Père & Fils

The Germain estate is located in the Burgundy village of Saint-Romain in the Côte de Beaune

Arnaud Germain brilliantly pursues the work and the success developed by his parents who accompany him in the work of the domain.

For several generations, the Germain estate has been evolving towards a quality product and maximizing the environment through its vineyard and cellar works

Stretching over 13 hectares, the property covers some of the following appellations: Saint-Romain (red and white), Auxey-Duresses, Meursault, Beaune and Pommard.