Wine Hospices de Beaune
  • Wine Hospices de Beaune

Beaune Premier Cru red 2017 - Hospices de Beaune

  • Red
  • 75 cl

Rare: bottle of Beaune Premier Cru Hospices de Beaune 2017 cuvée "Hugues et Louis Betault" red vintage 2017. Breeding by Jehan Emonin.

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€139.80

Decreasing Prices info Get an additional 5% discount when ordering at least 6 bottles.

The Bottle

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  • Delivery

    The delivery times for Beaune Premier Cru red 2017 - Hospices de Beaune in protected parcels are 48 hours (UPS Express) to 5 days by standard UPS, at home or Access Point. This shipment includes an anti-breakage guarantee.

  • Anti-breakage guarantee ?

    The Wine bottles are packaged in specialized packaging certified by the UPS carrier, which ensures delivery without damaging the wines or breaking the bottles. If ever a package is lost or the wine bottles broken, it will be re-shipped to you as soon as possible, we have specific insurance for this need.

  • Buy the Wine as a Gift ?

    If you want to offer this Burgundy wine as a gift:

    • You can create several addresses and choose the recipient's address to send them directly;
    • Free insertion of a personalized message: indicate during the ordering process the personalized message that you want to insert with the delivery slip, in an envelope. (We never include invoices in packages)
    • Wooden boxes: it is possible to attach a beautiful wooden box for 1, 2, 3 or 6 bottles. Add the box of your choice to the basket by going to the category of wine boxes

tasting

Beaune Premier Cru red 2017 - Hospices de Beaune

  • Complex

  • Powerful

  • Mineral

  • Fruity

  • Woody

 

This bottle of Beaune Premier Cru Hospices de Beaune 2017 cuvée "Hugues et Louis Betault" red vintage 2017 was aged by Jehan Emonin.

Contents and label in perfect condition.

Limited quantities

food pairing

Red wine of tannic Burgundy - Corsé: grilled or roasted pork, steaks or ribs of beef, cobblestones and beef steaks, braised beef in sauce, furry game, couscous and tagines, Epoisse

features

  • Appellation

    Premier Cru
  • Type of Wine

    Still
  • Wine Making

    Oak casks
  • Grape Variety

    Pinot Noir
  • Harvest

    Manual
  • Burgundy Region

    Côte de Beaune
  • Vintage

    2017
  • Service

    14 to 16 degrees
  • Custody potential

    2027
  • Degree of alcohol

    13°
appellation

Beaune

Wine Characteristics

Small differences appear, depending on the exact location. Wines from the Northern end of the commune are more often intense and powerful, and those from the southern end are smoother and fuller.
Red: this wine has a striking and vivid colour - a luminous scarlet, introducing aromas of black fruits (blackcurrant, blackberry) and red (cherry, gooseberry), as well as humus and underbrush. When older, it is redolent of truffle, leather, and spices. In youth, it charms the palate with the taste of crunchy fresh grape. Firm, upright and full of juice, it evolves with time, revealing a solid and absolutely convincing structure.
White: this wine boasts a silky gold colour, flecked with green. It has a bouquet of almond, dried fruits, bracken, and white flowers. It may be enjoyed either young “on the fruit” or later for its mouth-filling mellowness.
 

Wine Steward’s Tip


Red: fleshy and generous, the Beaune reveal great aromatic power and solid texture which inevitably partners them with musky and very firm meats such as feathered game, roasted or braised. Cheeses: choose Époisses,
Soumaintrain, Munster, Maroilles...
Serving temperature: 15 to 16°C.
White: their flowery freshness makes them a marvelous match for poultry and veal in creamy sauces, fish tajines, sushi, and grilled sea-fish. When older (and fleshier) they enfold and tame cheeses such as Cîteaux, Comté, and certain goat cheeses.
Serving temperature: 12 to 14°C.
 

Situation

A burgundian icon and capital of Bourgogne’s wine trade, Beaune takes centre place on the world stage during the annual Hospices de Beaune wine auction.
The Hôtel-Dieu, built in the Flamboyant style, the huge silent cellars of the négociants houses, and the wine-growing domaines of the district all attract countless visitors. The Beaune vineyards are among the most extensive of the Côte. From here comes the Pinot vermilion of the Dukes of Bourgogne- a red wine, aromatic and full of fire, whose reputation goes back to the late Middle Ages. The whites, less common, make the best use of soils suited to the Chardonnay grape.
The BEAUNE AOC was established in 1936.
 

Terroirs


In the synclinal of Volnay the Comblanchien limestone disappears into the depths to be replaced by the overlying Rauracian. The slopes are quite steep and the soil (scree-derived black rendzinas) thinnish. On the lower slopes are Argovian marls and deep soils, white, grey or yellow, tinged with red from the iron in the Oxfordian limestone. At the foot of the slope, limestones are mixed with clay. Exposure: east to due south. Altitudes: 220 to 300 metres.

Source : https://www.bourgogne-wines.com

Estate

Vins de Bourgogne

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Le Bourguignon selects only wines from harvesting producers respecting the traditional methods of Burgundy.

Before being offered for sale, the wines are selected by a jury of experts composed of an Oenologist, a sommelier and a taster specializing in Burgundy Wines.