Chambertin Clos de Bèze Grand Cru 1995 - Louis Max
Produced in the commune of Gevrey-Chambertin, this red Grand Cru is one of the most famous and noble wines of Burgundy. Simply one of the best red wines that can exist!
This Grand Cru Chambertin Clos de Bèze 1995 offers a relatively dark color that ranges from magenta to purple purple.
The aromas are of a finesse and complexity specific to the great red wines of the Côte de Nuits: floral notes (violet, rose) as well as red fruits. Gaining maturity, this wine now offers spices, an animal side and undergrowth, to evolve further towards leather or mushroom.
A wine with a supple attack, very ample and dense on the palate, with generous persistence.
Like most of the Grands Crus of Burgundy, it will benefit from being opened after many years of aging. Here the very good 1995 vintage allows you to get a grand cru of Burgundy ready to be tasted.
Food and wine pairings:
Pieces of game with hair or roasted meats, beautiful pieces of red meat.
Wine serving temperature: 15 to 16°
food pairing
Powerful and racy Burgundy red wine: steaks or beef ribs, roast beef, sweeteners